Jun 25, 2019
As a lot of dairies look to expand their herd to remain sustainable, Twin Brook Creamery chose a different route. In 2006 when Larry Stap’s daughter and son-in-law wanted to join the family dairy operation, they considered growing their herd to 1,000 milking cows. Instead, they opted to open a creamery and add...
Jun 18, 2019
In the third installment of our June Dairy Month where we feature one family dairy each week who is producing and selling dairy products from the milk harvested from their cows, host Bellana Putz is joined by Troy Westendorp of MOO-ville Dairy. Listen along as they discuss the factors that played into their decision to...
Jun 11, 2019
The den Haan family has cows on their farm with pedigrees they can trace back 20 generations. Because they have this type of data and can track the cows all the way through the bottling process, they chose to exclusively use A2 genetics in their herd, and one year ago, Sheldon Creek Dairy was the first dairy to bring A2...